Chef’s special vegetarian dish for Crisp Lotus roots with cherry tomato, cucumber, cashew nut, crispy shallot, lime juice and coconut chilli dressing.
The exotic spicy and sour prawn soup with lemongrass & galangal, mushroom and cherry tomato.
Chicken fillet in aromatic light coconut milk with lemongrass & galangal and Cherry tomato.
A selection for two consisting of Curry Puffs, Fish Cakes, Coconut Prawns, Princess Chicken Prawn Wontons served with peanut and sweet chilli sauce.
Our Chef’s special seasoning Duck with Shiitake mushroom and Pastry in a light pastry served with a homemade sauce
Deliciously Salt & Pepper seasoned Crispy Chicken served with a sweet chilli sauce.
Chef’s special for homemade prawn wrap in coconut served with a sweet chilli sauce.
Thai style seasoned Prawn in a light pastry served with a sweet chilli sauce.
Thai Style Chef’s special seasoned Crispy Calamari ring served with a sweet chilli sauce.
Our traditional homemade chicken satay marinated served on skewers with our fragrant peanut sauce.